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Recipe of the Month 2018-06-13T16:54:17+00:00

Bruschetta (Grilled Bread)

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1 loaf hearty bread (French, Tuscan, etc.) 3-5 Garlic cloves Extra Virgin olive oil Slice loaf into 1-inch thick slices. Place on a hot grill. When one side has grilled [...]

Spinach Salad with Chocolate Vinaigrette

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Spinach Salad with Chocolate vinaigrette. Yield:  6 servings Ingredients For vinaigrette: * 1 tablespoon cocoa powder * 1 teaspoon sugar * 1/2 cup balsamic vinaigrette (recommended: Newman’s Own) For salad: [...]

Mushroom Phyllo Tarts

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1 c. white mushrooms, minced 2 Tbsp. Butter, plus 1 Tbsp. 1/2 yellow onion, minced 2 Tbsp. Flour 1/4-1/2 c. sharp cheese, shredded Salt and Pepper to taste 12 Phyllo [...]